SPRINGFIELD MENU
ENTREES
SMOKED GOUDA MAC AND CHEESE
| $15.00
Cavatappi in smoked Gouda cream sauce, topped with toasted bread crumbs.
Add chicken +5 Add bacon +2 Add pulled pork +3 Add bratwurst +4 Add smoked salmon +7
CHICKEN MUSHROOM PESTO ROTINI
| $18.00
Grilled chicken and braised mushrooms in a creamy pesto sauce, served on rotini pasta, and garnished with shaved parmesan cheese.
ALEHOUSE STEAK
| $24.00
8oz center cut top sirloin grilled to order. Served with seasonal vegetables, creamy horseradish sauce, buttermilk roll, and one side choice.
ALE BATTERED FISH AND CHIPS
| $22.00
Fried Alaskan cod on a bed of fries, served with coleslaw, lemon, and a side of house tartar sauce.
COTTAGE PIE
| $19.00
Seasoned ground beef and veggies topped with mashed potatoes and cheddar cheese. Served with a buttermilk roll.
STREET TACOS
| $17.00
(Choice of 1 protein) Chili verde chicken, adobada pulled pork, or tomatillo marinated steak.
Four corn tortillas topped with onion, cilantro, and choice of red or green sauce. Served with chips and salsa.
SPAGHETTI BOLOGNESE
| $16.00
Spaghetti tossed in house Bolognese sauce, topped with shaved Parmesan and basil. Served with garlic bread.
CRISPY CHICKEN STRIPS
| $16.00
Four crispy chicken strips served with fries and choice of sauce.
HOMEMADE MEATLOAF
| $20.00
Baked and topped with tomato bacon glaze. Served with cream corn, mashed potatoes, and a buttermilk roll.
MUSHROOM STROGANOFF
| $16.00
Fresh braised mushrooms in a creamy mushroom sauce with Cavatappi and topped with sour cream. Served with a buttermilk roll.
Add steak +6
BETWEEN THE BUNS
Your choice of cream cheese corn, coleslaw, mashers, fries, tots, sweet potato waffle fries (garlic or Cajun +1), onion rings +2 or soup or salad +3.5
THE HOUSE BURGER
| $16.00
Lettuce, tomato, red onion, Hop Sauce, and cheese (cheddar, Swiss, smoked Gouda, blue, pepper jack, or American)
THE BURGER WITHOUT A NAME
| $17.00
Cream cheese, pickled jalapeños, peppered bacon, and pineapple habanero sauce.
KAHUNA BURGER
| $17.00
Cheddar cheese, peppered bacon, grilled pineapple, onion ring, house BBQ and teriyaki sauce.
BLACK BEAN BURGER
| $16.00
House creole remoulade, avocado, lettuce, tomato, and red onion.
SOUTHWESTERN BURGER
| $17.00
Pepper jack cheese, fresh jalapeños, peppered bacon, chipotle crema, and house made guacamole.
CALI CHICKEN SANDO
| $17.00
Grilled chicken, peppered bacon, lettuce, tomato, cheddar cheese, avocado, and mayo on sourdough bread.
BLTA
| $15.00
Peppered bacon, lettuce, tomato, avocado, and mayo on sourdough bread.
SPICY FRIED CHICKEN SANDO
| $17.00
Crispy fried chicken, pepper jack cheese, sriracha mayo, peppered bacon, lettuce, tomato, and red onion.
FRENCH DIP
| $17.00
Smoked roast beef, caramelized onions, Swiss cheese, creamy horseradish sauce. Served with a side of au jus.
CHEESESTEAK SANDO
| $17.00
Sliced steak, sauteed mushrooms and onions, topped with house queso.
Add jalapenos +.75
BBQ PULLED PORK SANDO
| $17.00
Smoked pulled pork tossed in BBQ, topped with Swiss cheese, pickles, and slaw. Served on a house bun.
APPETIZERS
ONION RINGS
| $13.00
Thickly sliced sweet onions, beer battered, and served with house creole remoulade.
MOZZARELLA STICKS
| $13.00
Jumbo smoked mozzarella sticks, fried, and served with housemade marinara sauce.
CRISPY HOP WINGS
| $15.00
Marinated wings, fried and tossed in your choice of sauce (Buffalo, BBQ, Pineapple Habanero, and Teriyaki).
SEARED AHI TUNA
| $16.00
Ahi tuna dusted with a chili coffee rub and lightly seared rare**. Served with wasabi and ginger aioli.
PULLED PORK FRIES
| $15.00
Crispy fries tossed in cajun spice, topped with marinated pulled pork, and house queso.
ALEHOUSE NACHOS
| $16.00
Tortilla chips with our house queso dip, house guacamole, salsa, sour cream, and pickled jalapeños.
Add chicken +5 Add Chili +3.5 Add pulled pork +3
BREWERY PRETZEL
| $14.00
Soft baked pretzel served with queso dip, stone ground mustard, and honey mustard.
MAC AND CHEESE BITES
| $13.00
Fried smoked gouda mac and cheese bites. Served with house BBQ.
ROASTED GARLIC & RED PEPPER HUMMUS PLATE
| $14.00
House hummus served with cucumber, pickled onions, carrot sticks, celery, and warm pita wedges.
ARTICHOKE DIP
| $13.00
Spinach, cream cheese, and artichoke hearts. Served with half tortilla chips and half pita bread.
FRIED BRUSSELS SPROUTS
| $13.00
Fried brussels sprouts with a balsamic reduction, bacon, and shaved parmesan cheese.
SALADS
SMOKED SALMON CAESAR SALAD
| $19.00
Chopped romaine served with our Caesar dressing, topped with smoked salmon, shaved Parmesan, and croutons.
AHI POKE SALAD
| $20.00
Spring mix drizzled with wasabi and ginger aioli, topped with avocado, bean sprouts, cucumbers, and coffee crusted rare** Ahi tuna.
SoCal Salad
| $19.00
Chopped romaine, fried chicken, corn, black beans, cherry tomatoes, cheddar cheese, avocado. Served with chipotle crema.
HOUSE SALAD
| $10.00
Spring mix topped with tomatoes, cucumber, carrots, red onion, and croutons.
Add chicken +5 Add smoked salmon +7
Small salad 7
CHICKEN COBB SALAD
| $20.00
Chopped romaine, topped with blue cheese crumbles, chicken, bacon, avocado, cherry tomatoes, hard boiled egg, and green onions. Served with side of house blue cheese dressing.
DRESSINGS
Ranch, Blue Cheese, Honey Mustard, Caesar, Balsamic Vinaigrette. (Extra dressing + .25)
SOUPS
CUP $6 | BOWL $9
BACON BEER CHEESE
A smooth blend of cheese, candied bacon and Hop Valley beer all brewed together.
BREWHOUSE CHILI
Our very own hearty meat and bean chili. Topped with mixed cheese and green onions
SOUP OF THE DAY
Soups freshly made every day. Please ask your server for today’s selection.
DESSERTS
MAK’S MARVELOUS DESSERTS | $10
CHELSEA'S CONFECTIONARY CREATIONS | 1 for $4 or 2 for $6.50
BUTTER TOFFEE CAKE | $8
DR. ZIGGY'S SECRET ROOT BEER FLOAT | $6
DRINKS
Fountain beverages - 3.75, San Pellegrino - 4, House made Root Beer - 4.5 Coke, Diet Coke, Sprite, Minute Maid Lemonade, Dr. Pepper, Powerade, Orange Fanta, Iced Tea (add peach, strawberry, raspberry, or pomegranate syrup + .75)
**Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of food born illness
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